Minnesota Chapter Meeting 2018

Nov 08, 2018 04:30pm -
Nov 08, 2018 08:30pm
(GMT-6)

Event Description

The Minnesota Society for Parenteral and Enteral Nutrition Presents:
What's New with Our Food: A Review of FODMAP, Sustainable Eating & Blenderized Formula

 

Pediatric Home Service
2800 Cleveland Avenue North
​Roseville, MN 55113

Program Agenda:
​4:30 - 5:15 p.m. | Registration & Vendors
5:15 - 6:15 p.m. | Carrie P. Earthman, PhD, RDN, LD
Sustainable Eating 101: A Clinician's Guide to Consumer Concerns about Fruit, Vegetables and Meat
​6:15 - 6:45 p.m. | Lisa M. Molnar, RDN, LD, CNSC
The Enteral "Food Movement"

6:45 - 7:00 p.m. | Break
​7:00 - 8:30 p.m. | Carol S. Ireton-Jones, PhD, RDN, LD, CNSC, FAND, FASPEN
Innovative Approaches to GI Issues: The FODMAP Diet

 

Registration Rates

  by November 7 November 8 
MNSPEN/ MAND MEMBER ​$45.00 $55.00
Non-MNSPEN Member $60.00 $70.00
Student* $20.00 $30.00

*Students/Dietetic Interns: Verification letter from instructor must accompany registration. Please email letters to aspen@nutr.org.
 

For more information, click here.


Event Type:Chapter Meeting
Category:Chapter Meeting
Early registration ends on Oct 25, 2018.
Regular registration starts on Oct 26, 2018 and ends on Nov 07, 2018.
Late registration starts on Nov 08, 2018.
(GMT-06:00) Central Time (US & Canada)