2020 PORK 101 University of Georgia

Mar 09, 2020 10:00am -
Mar 11, 2020 12:00pm
(GMT-6)
University of Georgia

Event Description


Event Type:Education
Category:Technical Workshop
Early registration ends on Aug 27, 2019.
Regular registration starts on Aug 28, 2019 and ends on Feb 23, 2020.
Late registration starts on Feb 24, 2020.
(GMT-06:00) Central Time (US & Canada)

Register for this event  

Registration Fees
Fee TypeEarlyRegularLate
 Georgia - PORK 101 - Professional
Member Fee: $825.00$825.00$825.00
Non-Member Fee: $975.00$975.00$975.00
 Georgia - Pork 101 - Graduate Student
Member Fee: $325.00$325.00$325.00
Non-Member Fee: $975.00$975.00$975.00
 Georgia - Pork 101 - Undergraduate Student
Member Fee: $325.00$325.00$325.00
Non-Member Fee: $975.00$975.00$975.00
 

Copyright American Meat Science Association 2018



© 2024 Community Brands Holdings, LLC. All rights reserved.